List of Vegetables! In this lesson, you will learn a list of popular vegetables names in English with ESL infographics to expand you vocabulary.
List of Vegetables
Learn different types of vegetables.
- Artichoke
- Red onion
- Spinach
- Sweet potato
- Tomato
- Yam
- Asparagus
- Carrot
- Cauliflower
- Celery
- Chayote
- Bamboo shoots
- Bean sprouts
- Green onion
- Leek
- Lettuce
- Mushroom
- Onion
- Parsnip
- Beans
- Beet (U.S) – Beetroot (U.K)
- Pepper
- Potato
- Pumpkin
- Radicchio
- Radish
- Bell pepper
- Broccoli
- Brussels sprouts
- Cabbage
- Cactus pear
- Collard greens
- Corn
- Cucumber
- Eggplant
- Endive
- Escarole
- Garlic
- Green beans
- Pea
- Red cabbage
- Red chili pepper (U.S) – Red chilly (U.K)
- Yellow squash
- Zucchini(U.S) – Courgette (U.K)
List of Vegetables | Examples
- This recipe is adapted from his artichoke pie.
- As for food – do you call a bowl of thin pea soup food?
- I love the taste of garlic.
- Put lettuce, endive and watercress on two plates and pour over half the dressing.
- He likes to eat eggplant.
- We had a cold cucumber soup as a starter.
- In good years corn is hay, in ill years straw is corn.
- I’m just going to prick out some young cabbage plants.
- She grew all the broccoli plants from seed.
- Add tomatoes, bell pepper and spice mixture and cook 1 hour.
- What does pumpkin taste like?
- An average potato has about 90 calories.
- We ate mushroom until we came to the Mekong.
- You need one whole head of lettuce for this salad.
- I always grow a few red onions.
- Eating spinach is supposed to make you strong.
- Our farmers are excellent cultivators of the sweet potato.
- Tomato soup is my cup of tea.
- We used a carrot for the snowman’s nose.
- Sweet pea seed can be sown in May.
- Puny had left baked chicken, and green beans cooked with new potatoes, one of his favorite meals.
- For this dish, fresh herbs and garlic are preferable.
- Add the zucchini and squash and cook, stirring, for 2 minutes. Season with salt and pepper and set aside.
- Blueberries, beets, blackberries and red cabbage derive their rich colors from anthocyanidins, anti-inflammatory compounds that promote healthy circulation.
Types of Vegetables | Infographic
List of vegetables with ESL infographic
